We have an excellent chef who prepares all meals and snacks on the Nursery premises and we offer an exclusively vegetarian menu. We have a two week rolling menu that changes seasonally. Snacks are served twice a day. 

Week 1 

The morning snack is a selection of cereals

Monday 

 Basil and tomato penne with cumber and tomato salad 

 Parsnip and orange cake 

 Bagels with cream cheese 

Fruit 

 Tuesday

 

 Tomato and mozzarella tart with roasted new potatoes

 Chocolate pudding with chocolate sauce

 Cheese and egg rolls

 Fruit

 Wednesday 

 

 Cheese and potato pie with quorn sausages and baked beans

 Mixed fruit and ice-cream

 Cheese muffins, crudities and hummus

 Fruit

 Thursday 

 

 Gnocchi with tomato sauce and garlic bread

 Viennese slice with cream

 Soup with croutons

 Fruit

Friday

 

 Vegetable tagine with couscous 

         
 Fruit yoghurt

 Mini cheese and mushroom pizza with spaghetti hoops

 Fruit

 

Week 2

 The morning snack is a selection of cereals

Monday

  Cowboy pie and sweetcorn

  Fruit yogurt

  Filled rolls       

  Fruit

Tuesday 

  Vegetable chilli with rice

  Sultana sponge and vanilla sauce

  Cheese on toast

  Fruit

Wednesday 

  Squash and mushroom        lasagne with garlic bread

 Strawberry trifle

 Sandwiches
 Cookie

Thursday

 

 Cheese and tomato pizza with mixed salad and baked beans

 Mixed berry cheesecake

 

Cheese and herb scones with crudities

 Fruit

Friday

 Macaroni and broccoli cheese with carrots

 Orange jelly and ice-cream

 Cheese and salad wraps

 Fruit